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Farm to Fork Cooking Demo with Laura Silverman

Laura Silverman is the founding naturalist of The Outside Institute, which hosts nature walks, wildcrafting workshops and culinary gatherings focused on plant-based food and drink. As a cook and mixologist, Laura sources the very finest locally raised and wild-foraged ingredientsfor her inventive, delicious and lovingly prepared offerings.

Earlier Event: May 19
Live Music with Janet Burgan