
Upcoming Events at the Market
We’ve got something special cooking every week — from hands-on workshops to live music and tasty demos.
Check back soon — you don’t want to miss what’s coming up!

Heart’s Song
Live Music!
Check out Heart’s Song playing original songs by David and favorite covers, with David on guitar and David & Lori with tight harmony vocals!
Listen to our local talent while you shop and stroll the market...

Demo & Tasting: Mojito Mint Iced Tea and Maple Simple Syrup
Sip the Season!
Learn how to brew herbal iced tea using Willow Wisp Organic Farm mojito mint — a cooling, healthy alternative to sugary drinks.
Try it unsweetened, or lightly sweetened with Journey’s End Farm maple syrup — naturally delicious and kid-friendly!
Free and fun for all ages!
Come early while supplies last.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Meals on a Budget Eggs!
Farm Fresh Cooking Demo & Tasting
Discover the power of eggs as an affordable, nutrient-rich staple.
We’ll tour the market, then whip up a simple, seasonal, protein-packed meal — scrambled eggs with market-fresh herbs, veggies, and kale salad.
Learn why eggs are one of your best sources of budget-friendly protein — and which veggies pack a surprising plant-protein punch.
FREE & Open to Everyone
Pre-Registration Required. Space is limited.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Bard of the Hills
Live Music!
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Make & Take: Watercolor Painting with Fruit & Veggie Dyes
Nature-Inspired Art for Kids!
Presented by Jeanine of J’s Small Batch
Discover the magic of nature’s colors as kids learn how to create watercolor art using vegetable and fruit dyes!
This hands-on workshop teaches children and their caregivers how to extract pigments from farm-fresh produce like beets, blueberries, and spinach to create beautiful, eco-friendly paintings.
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Heart’s Song
Live Music!
Check out Heart’s Song playing original songs by David and favorite covers, with David on guitar and David & Lori with tight harmony vocals!
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Zoodles & Bruschetta
Farm Fresh Cooking Demo & Tasting
This light, refreshing dish features spiralized zucchini noodles tossed with a vibrant bruschetta mix of tomatoes, garlic, basil, and olive oil.
It’s a flavorful, low-carb alternative to pasta that celebrates the season’s freshest ingredients — packed with fiber, antioxidants, and heart-healthy goodness.
Simple, satisfying, and bursting with farm-fresh flavor thanks to Sprouting Dreams Farm and Willow Wisp Organic Farm.
FREE & Tasty for All Ages!
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Bard of the Hills
Live Music!
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Pasta & Cocktail Tasting
Farm Fresh Cooking Demo & Tasting
With Chef Shane Nollinger and the talented team of Dyberry Forks in Honesdale, PA.
Sample their house made, mushroom-infused pasta salad, crafted with love and local ingredients from Lordville Farms and Willow Wisp Organic Farm.
Then, sip on two of their signature cocktails, crafted from Rock Valley Spirits.
Don’t miss this delicious showcase of local flavor and culinary creativity.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Meals on a Budget Quinoa!
Farm Fresh Cooking Demo & Tasting
Discover how quinoa can be the perfect base for simple, satisfying meals on a budget.
We’ll tour the market, then build a vibrant summer grain bowl featuring quinoa, fresh herbs, seasonal veggies, and a creamy tahini-lemon drizzle.
Learn why quinoa is a complete plant protein — and how to stretch your ingredients into meals that are nourishing, affordable, and anything but boring.
FREE & Open to Everyone
Pre-Registration Required. Space is limited.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Fresh Corn Polenta with Roasted Garlic & Pan-Fried Sage Mushrooms
Farm Fresh Cooking Demo & Tasting
Join us for a taste of a seasonal twist on a comfort classic — polenta, reimagined.
This version is made from fresh, in-season Trapani Farms sweet corn (yes, the veggie — not the grain!), Calkins Creamery Gouda, topped with Willow Wisp Organic Farm roasted garlic and sage, and earthy mushrooms from Lordville Farms.
Creamy, comforting, and a delicious dish to celebrate summer’s bounty.
Get the recipe and have a taste!
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Janet Burgan
Live Music!
Check out Janet Burgan, singer, songwriter, and guitarist, playing her original songs — which are honest and tell slice-of-life stories.
Listen to our local talent while you shop and stroll the market...

Make & Take: Fire Cider
Immune-Boosting Tonic with a Kick!
Learn how to make fire cider, a traditional herbal remedy made with farm-fresh onions, garlic, ginger, hot peppers, and horseradish.
This spicy, tangy tonic is known for boosting the immune system, improving circulation, and supporting overall wellness — especially during colder months.
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Make & Take: Oat & Honey Face Masks
Farm Fresh Skincare!
Presented by Jeanine of J’s Small Batch
Discover how to make an all-natural face mask using oats, honey, and herbs straight from the farmers market!
This soothing mask is great for sensitive skin, reducing redness, and gentle exfoliation — plus, it smells delicious!
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Heart’s Song
Live Music!
Check out Heart’s Song playing original songs by David and favorite covers, with David on guitar and David & Lori with tight harmony vocals!
Listen to our local talent while you shop and stroll the market...

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Meals on a Budget Pasta!
Farm Fresh Cooking Demo & Tasting
Discover how a box of pasta and a few market veggies can become a nourishing, budget-friendly meal.
We’ll tour the market, then create a comforting pasta dish made with a few simple ingredients.
Learn how to build a satisfying meal with what you have on hand, and why pasta is a pantry staple that stretches your budget without sacrificing taste.
FREE & Open to Everyone
Pre-Registration Required. Space is limited.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Bard of the Hills
Live Music!
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Make & Take: Herbal Sea Salt
Elevate Your Flavor the Natural Way!
Presented by Jeanine of J’s Small Batch
Learn how to make your own herbal sea salt blend using farm-fresh rosemary, thyme, and sage.
This simple, flavorful seasoning is a great way to preserve herbs, reduce processed ingredients, and bring new life to everyday cooking.
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Handpan with Ramona Jan
Live Music!
Immerse yourself in hypnotic music with positive affirmations, featuring handpan and voice by local artist and musician Ramona Jan.

Meals on a Budget Rice!
Farm Fresh Cooking Demo & Tasting
Discover how rice and a few fresh, affordable ingredients can be transformed into a quick, flavor-packed meal.
We’ll tour the market, then cook up a veggie-forward fried rice using seasonal produce, garlic, and simple pantry staples.
Learn how to repurpose leftovers, boost flavor without fancy sauces, and create budget-friendly meals that are fast, filling, and full of possibilities.
FREE & Open to Everyone
Pre-Registration Required. Space is limited.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Cooking Demo: Kale Harvest Salad
Farm Fresh Cooking Demo & Tasting
This nutrient-dense, autumn-inspired salad features fresh kale, roasted beets, winter squash, onions, and crunchy pecans, all tossed in a tangy homemade dressing, thanks to Willow Wisp Organic Farm, Sprouting Dreams Farm, and Journey’s End Farm.
It’s a hearty, fiber-rich dish full of seasonal flavor — packed with immune-boosting vitamins, antioxidants, and healthy fats to nourish you from the inside out.
Colorful, satisfying, and easy to prepare. Makes a great addition to your Thanksgiving table.
FREE & Tasty for All Ages!
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Thanksgiving Farmers' Market
Join us for our special Thanksgiving Farmers’ Market!
Here’s who you’ll find: Aaron Burr Cider, Beach Lake Bakery*, Botanic Flavor Bakehouse, Cakes & Scones Bakery, Four Story Hill Farm, Mildreds Lane, Soraia's Kitchen, Sprouting Dreams Farm, Two Creek Farm, Wildflour Bakehouse, Willow Wisp Organic Farm, Yemallah Naturals.
*Sold by Two Creek Farm
More details coming soon!

Cooking Demo: Thai Chop Chop Salad
Farm Fresh Cooking Demo & Tasting
Discover how simple and delicious eating raw veggies can be with this crunchy, flavor-packed Thai Chop-Chop Salad.
Made with Willow Wisp Organic Farm shredded cabbage, kale, carrots, scallions, peppers, and fresh herbs, it’s tossed in a zesty homemade peanut dressing that’s sure to wake up your taste buds.
This no-cook dish is full of nourishing ingredients and easy enough for busy weeknights.
FREE & Tasty for All Ages!
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Janet Burgan
Live Music!
Check out Janet Burgan, singer, songwriter, and guitarist, playing her original songs — which are honest and tell slice-of-life stories.
Listen to our local talent while you shop and stroll the market...

Make & Take: Rainbow Veggie Stamps
Nature Inspired Art for Kids!
Presented by Jeanine of J’s Small Batch
Bring the kiddos and let their creativity bloom!
We’ll be stamping with colorful veggies like beets, potatoes, radishes, celery, peppers, apples, and more.
This hands-on activity turns farm-fresh produce into paintbrushes — creating vibrant, eco-friendly art for all ages.
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Bard of the Hills
Live Music!
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Blueberry-Sunflower Shoot Almond Butter Smoothies
Farm Fresh Cooking Demo & Tasting
Learn how to create protein-rich, nutrient-dense smoothies!
We’ll be whipping up two refreshing varieties — one with Trapani Farms blueberries, Sprouting Dreams Farm sunflower shoots, and creamy almond butter, and the other featuring Eugene’s famous “Everything But the Kitchen Sink” smoothie.
FREE & Tasty for All Ages!
Presented by Market Manager Danielle Gaebel & Farmer Eugene of Sprouting Dreams Farm.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Garlic Chive White Bean Hummus
Farm Fresh Cooking Demo & Tasting
Learn how to create protein-rich, nutrient-dense smoothies!
We’ll be whipping up two refreshing varieties — one with Trapani Farms blueberries, Sprouting Dreams Farm sunflower shoots, and creamy almond butter, and the other featuring Eugene’s famous “Everything But the Kitchen Sink” smoothie.
FREE & Tasty for All Ages!
Presented by Market Manager Danielle Gaebel & Farmer Eugene of Sprouting Dreams Farm.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Narrowsburg Beautification Annual Plant & Garden Swap
Annual Plant & Garden Swap!
Join the Narrowsburg Beautification Group for the perfect opportunity to exchange plants, seeds, bulbs, and more with fellow green thumbs in our community.
No items to exchange? No problem! A small donation is just as valuable and appreciated. Please label your items with the plant name and any relevant care information to help everyone learn and grow their gardening knowledge.
Together, let’s plant the seeds of growth, beauty, and community in Narrowsburg!

Heart’s Song
Live Music!
Check out Heart’s Song playing original songs by David and favorite covers, with David on guitar and David & Lori with tight harmony vocals!
Listen to our local talent while you shop and stroll the market...

Make & Take: Seed Bursts for Pollinators
Grow Wildflowers & Save the Bees!
Make & Take Seed Bursts for Pollinators
Presented by Jeanine of J’s Small Batch
Learn how to make seed bursts packed with pollinator-friendly wildflowers!
These little balls of soil and seeds are fun to toss into gardens or open spaces and help provide much-needed food for bees and butterflies.
Free and fun for all ages!
Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Nathaniel Aguilar
Live Music!
Enjoy the sweet sounds of Nathaniel Aguilar — a mix of jazz, funk, blues, world music, and some inspirational sounds mixed in. He’s also versed in pop, rock, and kids’ tunes. Nathaniel performs both originals and covers.
Listen to our local talent while you shop and stroll the market...

Soup Tasting
Spring Soup Tasting with Farmers Tannis & Jess
Stop by for a taste of spring! Join Farmers Tannis and Jess of Willow Wisp Organic Farm and Farm Arts Collective for a complimentary tasting of their Spring Sunchoke & Chive Soup — a velvety, nourishing blend crafted from farm-fresh ingredients grown right in the Upper Delaware River Valley.
Come meet your farmers, learn about seasonal ingredients, and enjoy a delicious sample of what local soil and soul can create.
While you sip, discover Farm Arts Collective — their mission, how you can get involved, and what’s ahead for their exciting new season of performances, workshops, and community programs.
Complimentary while supplies last — courtesy of Willow Wisp Organic Farm.

Janet Burgan
Live Music!
Check out Janet Burgan, singer, songwriter, and guitarist, playing her original songs — which are honest and tell slice-of-life stories.
Listen to our local talent while you shop and stroll the market...

Cooking Demo: Parsnip Salad
Farm Fresh Cooking Demo & Tasting
Come have a taste of Raw Parsnip Salad with Walnuts, Dates, Cheddar & Sage Vinaigrette!
Sweet, earthy, crunchy, and bold — this vibrant salad brings unexpected flavors together in perfect harmony.
Shaved raw parsnips from Willow Wisp Organic Farm form the crisp base, tossed with toasted walnuts, sweet dates, Calkins Creamery cheddar, and a fragrant sage vinaigrette.
It’s a fresh, nourishing dish that celebrates the best of seasonal ingredients.
Packed with fiber, antioxidants, and heart-healthy fats, this delicious salad supports digestion, boosts brain function, and helps stabilize energy levels — a perfect bite of farm-fresh wellness.
FREE & Tasty for All Ages!
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Opening Day
Join us for Opening Day at the Market!
Start your season with farm-fresh finds from some of your favorite vendors: Aaron Burr Cider, Beach Lake Bakery*, Calkins Creamery*, Cakes & Scones Bakery, Four Story Hill Farm, Journey’s End Farm*, LoPinto Pottery, Lordville Farms, Soraia’s Kitchen, Sprouting Dreams Farm, Two Creek Farm, Willow Wisp Organic Farm, Yemallah Naturals.
New vendors arriving soon! Look for Botanic Flavor Bakehouse, Mildred's Lane, and Wildflour Bakehouse in the coming weeks.
Rock Valley Spirits returns May 31, and Trapani Farms joins us starting June 7.
Live Music by The Farmers' Daughter & Friends will set the vibe, and don’t miss our farm-fresh cooking demo to inspire your weekend meals.
Come celebrate the start of the season with community, connection, and the best our local growers and makers have to offer!
*Sold By Two Creeks Farm

The Farmers' Daughter & Friends
Live Music!
Check out The Farmers' Daughter & Friends playing old-time fiddle music, classic country, folk tunes, and more!
Listen to our local talent while you shop and stroll the market...

Thanksgiving Farmers' Market
Join us for our special Thanksgiving Farmers’ Market!
Here’s who you’ll find…
Aaron Burr Cider
Beach Lake Bakery*
Cakes & Scones Bakery
Four Story Hill Farm
Soraia's Kitchen
Sprouting Dreams Farm
Two Creek Farm
Willow Wisp Organic Farm
Yemallah Naturals
*Sold by Two Creek Farm
More details coming soon!

Naturally Dyed Playdough
Join us for a free, hands-on workshop designed to inspire our youngest market shoppers.
Together with your littles, you’ll create homemade playdough using natural dyes from fruits and vegetables.
Your kiddos can engage in sensory play while you feel good knowing it’s free of chemical-free dyes.
They’ll even get to take it home!
Presented by Jeanine of J’s Small Batch
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Nathaniel Aguilar
Enjoy live music with Nathaniel Aguilar. His sound is a mix of jazz, funk, blues, World music with some inspirational sounds mixed in. He is also versed in pop, rock, and kids tunes. Nathaniel performs both originals and covers.
Listen to our local talent while you shop and stroll the market...

Garlic Mushroom Soup Demo & Tasting
Join us for the last cooking demo and tasting of the season!
Learn how to craft a creamy, flavorful, immune-boosting Garlic Mushroom Soup featuring Lordville Farm and Willow Wisp Organic Farm.
Pick up the recipe, grab the ingredients, and taste the farm-fresh deliciousness you could cook up this weekend.

The Bard of the Hills
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Janet Burgan
Check out Janet Burgan, singer, songwriter, and guitarist, playing her original songs — which are honest and tell slice-of-life stories.
Listen to our local talent while you shop and stroll the market...

Apple Pie Overnight Oats & Applesauce
Learn how to make heart-healthy, nutrient-dense overnight oats packed with apple-cinnamon flavor!
Then, we’ll show you how to preserve the flavor of fall by cooking up an easy applesauce in the crockpot that can be frozen for the months ahead.
Always delicious, nutritious, and fun!
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

No-Bake Carrot Cake Bites Demo & Tasting
Discover the art of creating delectable No-Bake Carrot Cake Bites with Maple Cashew Frosting — a blend of crunchy walnuts, buttery pecans and cashews, sweet dates, fresh carrots from Willow Wisp Organic Farm, and maple from Journey’s End Farm.
These bites are delicious and packed with nutrients, allowing for a guilt-free indulgence.
See how they’re made, have a taste, get the recipe... Grab the carrots and maple from Market and make ‘em this weekend!
Presented by Market Managers Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Janet Burgan
Check out Janet Burgan, singer, songwriter, and guitarist, playing her original songs — which are honest and tell slice-of-life stories.
Listen to our local talent while you shop and stroll the market...

Farm Market Smoothies
Learn how to make delicious, nutrient-dense smoothies with the bounty of the farmers’ market.
Danielle and Eugene will whip up a few varieties — so stop by, have a taste,
and get all your smoothie questions answered!
Plus, we’ll give you the recipes and tell you where to get all your goods.
Presented by our Market Manager, Danielle and Farmer, Eugene of Sprouting Dreams Farm.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

Growing from Kitchen Scraps
Presented by Jeanine of J’s Small Batch
Discover how to give a second life to your celery ends in this hands-on make-and-take workshop.
This innovative approach not only cuts down on kitchen waste, but teaches you how to transform your food scraps into flourishing plants.
Plus, you’ll get to take celery home and a plant to grow at home.
Free and open to all ages! Come early while supplies last.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.

The Bard of the Hills
Check out The Bard of the Hills — acoustic Irish and folk songs, as well as some classic Sea Shanties that will transport you to the high seas.
Listen to our local talent while you shop and stroll the market...

Moroccan Carrot Salad & Freezing Carrots
Learn how to craft farm-fresh carrots into a nutrient-dense lentil salad filled with fresh herbs and bold flavors — perfect by itself or as a side dish.
Then, we’ll show you our go-to techniques for freezing carrots so you can stockpile them for winter soups, sauces, and sautées.
Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.
Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.