Farm Fresh Cooking Demo & Tasting

Join us for a fresh and flavorful recipe demo and tasting of Orchard + Vine Quiona Salad, featuring juicy peaches from Trapani Farms, heirloom tomatoes from Sprouting Dreams Farm, fresh mint from Willow Wisp Organic Farm, and local cheese from Calkins Creamery, prepared by Chefs Shane & Nicole of Between the Tines Catering.

Learn how to bring together peak summer produce, hearty quinoa, creamy local cheese, and a tangy vinaigrette to create a vibrant late-summer salad that's perfect for lunches, BBQ dinners, or entertaining.

Get the recipe and grab a sample.

FREE & Tasty for All!

Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.