Farm Fresh Cooking Demo & Tasting

Come have a taste of Raw Parsnip Salad with Walnuts, Dates, Cheddar & Sage Vinaigrette!

Sweet, earthy, crunchy, and bold — this vibrant salad brings unexpected flavors together in perfect harmony. 

Shaved raw parsnips from Willow Wisp Organic Farm form the crisp base, tossed with toasted walnuts, sweet dates, Calkins Creamery cheddar, and a fragrant sage vinaigrette.

It’s a fresh, nourishing dish that celebrates the best of seasonal ingredients. 

Packed with fiber, antioxidants, and heart-healthy fats, this delicious salad supports digestion, boosts brain function, and helps stabilize energy levels — a perfect bite of farm-fresh wellness.

FREE & Tasty for All Ages!

Presented by Market Managers, Danielle Gaebel & Jennifer Bitetto.

Funding for this project was made possible in part by a Community Development Grant from Sullivan 180.